Description
Join us at our Spring Celebration Dinner with our 6-course Seafood Dinner and Wine/Cocktail Tastings
Appetizers – Smoked Trout, Smoked Salmon, and our Specialty Spreads
Sides – Shrimp Jalapeno Popper, Arugula and Fennel Salad, and French Onion Soup with Baguette Slice
Main Dish – choice or either Grilled Tuna steak with Peach Mango Salsa or Grilled Chicken with Peach Mango Salsa
Dessert – Lavender Cake with Fresh Berries
Make your Reservation now by calling us at 937-652-3701